Healthy Diet |
For instance meat chicken without skin. You also can choose in which meat has less fat content. To reduce the fat content in meat, meat should be processed by steaming or made clear soup. The American Heart Association recommends eating fish rich in omega-3 at least twice a week to reduce the risk of coronary heart disease in people with high cholesterol. Types of foods derived from vegetable oils, such as fruits, vegetables, and nuts, contain virtually no cholesterol. That is why, vegetarians who do not eat meat, including poultry meat, usually have high cholesterol and triglyceride levels.
Sources: kompas.com